摘要：摘要：经济水平的发展带动了人民物质生活水准的提升，许多人已经不满足于饱腹，而是将目光投向食品营养健康与安全。本文先从分析管理食品成分、展开营养调查、促进食品健康管理认证等方面对大数据背景下营养健康管理开展要点进行讨论，再从建立健全食品安全制度、引入食品监管部门以及提升食品安全追溯系统智能化水平等方面讨论大数据背景下食品安全管理开展要点。
Abstract: The development of economic level has led to the improvement of people's material living standards. Many people are not satisfied with satiety, but turn their eyes on food nutrition, health and safety. This paper from the analysis of food composition, nutrition survey, promote food health management certification of big data background nutrition health management to carry out the key points, again from establishing and perfecting the food safety system, the introduction of food regulators and enhance the level of food safety traceability system intelligent discuss big data under the background of food safety management to carry out the key points.